Useful References

 
  • Centre for the Promotion of Imports from Developing Countries (2005) Organic Food Products: EU Market Survey 2005.
    Accessed at www.cbi.nl on June 2007.
  • Centre for the Promotion of Imports from Developing Countries Market Information Database, EU Legislation: Organic Production.
    Accessed at www.cbi.eu on June 2007.
  • Dimitri C (2002), Recent Growth Patterns in the US Organic Foods Market, US Department of Agriculture, Economic Research Division, Market and Trade Economics Division and Resource Economics Division, Agriculture Information Bulletin Number 777.
  • Dimitri C and Oberholtzer L (2005) Market-Led Versus Government-Facilitated Growth: Development of the US and EU Organic Agricultural Sectors, United States Department of Agriculture, WRS-05-05, August 2005.
    Accessed at www.ers.usda.gov on June 2007.
  • Export Promotion of Organic Products from Africa (2006) Export of Organic Products Improves Livelihood for Thousands of Farmers.
    Accessed at www.epopa.info on June 2007.
  • Export Promotion of Organic Products from Africa (2006b) South Africa Organic Market Study. Accessed at www.epopa.info on June 2007.
  • Food and Agriculture Organisation (2001) World Markets for Organic Fruit and Vegetables: Opportunities for Developing Countries in the Production and Export of Organic Horticultural Products, International Trade Centre Technical Centre for Agricultural and Rural Cooperation. Accessed at http://www.fao.org/docrep/004/Y1669E/y1669e00.HTM on June 2007.
  • Food and Agriculture Organisation (2004) Production and Export of Organic Fruit and Vegetables in Asia, FAO Commodities and Trade Technical Paper, ISBN-92-5-105241-7.
  • Foreign Agricultural Service (2005) US Market Profile for Organic Food Products, Commodity and Marketing Programs, United States Department of Agriculture.
  • Greene C and Dimitri C and Oberholzer L (2005) Price Premiums Hold on as U.S Organic Produce Market Expands, United States Department of Agriculture, VGS-308-01, May 2005. Accessed at www.ers.usda.gov on June 2007.
  • Kilcher L (2006) The Contribution of Organic Farming to Sustainable Development, The World of Organic Agriculture, Statistics & Emerging Trends 2006, editors Willer, Helga and Minou Yussefi, International Federation of Organic Agriculture Movements (IFOAM) & Research Institute of Organic Agriculture (FiBL), ISBN IFOAM: 3-934055-61-3.
  • Lernoud A P (2006) Organic Farming in Latin America, The World of Organic Agriculture, Statistics & Emerging Trends 2006, editors Willer, Helga and Minou Yussefi, International Federation of Organic Agriculture Movements (IFOAM) & Research Institute of Organic Agriculture (FiBL), ISBN IFOAM: 3-934055-61-3.
  • McKinna D (2006) Export Potential for Organics: Opportunities and Barriers: Rural Industries Research and Development Corporation, Publication No 06/061.
  • Parrott N and Ssekyew C and Makunike and Ntambi S (2006) Organic Farming in Africa, The World of Organic Agriculture, Statistics & Emerging Trends 2006, editors Willer, Helga and Minou Yussefi, International Federation of Organic Agriculture Movements (IFOAM) & Research Institute of Organic Agriculture (FiBL), ISBN IFOAM: 3-934055-61-3.
  • Sahota A (2006) Overview of the Global Market for Organic Food and Drink, The World of Organic Agriculture, Statistics & Emerging Trends 2006, editors Willer, Helga and Minou Yussefi, International Federation of Organic Agriculture Movements (IFOAM) & Research Institute of Organic Agriculture (FiBL), ISBN IFOAM: 3-934055-61-3.
  • Wai O (2006) Organic Farming in Asia, The World of Organic Agriculture, Statistics & Emerging Trends 2006, editors Willer, Helga and Minou Yussefi, International Federation of Organic Agriculture Movements (IFOAM) & Research Institute of Organic Agriculture (FiBL), ISBN IFOAM: 3-934055-61-3.
  • Willer H (2006) Organic Framing in Europe, The World of Organic Agriculture, Statistics & Emerging Trends 2006, editors Willer, Helga and Minou Yussefi, International Federation of Organic Agriculture Movements (IFOAM) & Research Institute of Organic Agriculture (FiBL), ISBN IFOAM: 3-934055-61-3.
  • Willer H and Yussefi M ( 2007) The World of Organic Agriculture: Statistics and Emerging Trends 2007, 9th Edition, International Federation of Organic Agriculture Movements, IFOAM, Bonn, Germany & Research Institute of Organic Agriculture FiBL, Frick, Switzerland.
  • Accessed at www.orgprints.org/10506 on June 2007.
  • Willer H and Yussefi M (2004) The World of Organic Agriculture: Statistics and Emerging Trends 2004, 6th Edition, International Federation of Organic Agriculture Movements, IFOAM, Bonn, Germany & Research Institute of Organic Agriculture FiBL, Frick, Switzerland.
  • Accessed at www. http://orgprints.org/2555/.
  • Willer H and Yussefi M (2005) The World of Organic Agriculture: Statistics and Emerging Trends 2005, 7th Edition, International Federation of Organic Agriculture Movements, IFOAM, Bonn, Germany & Research Institute of Organic Agriculture FiBL, Frick, Switzerland.
  • Accessed at www. http://orgprints.org/2555/.
  • Wynen E (2006) Organic Farming in Australia/ Oceania, The World of Organic Agriculture, Statistics & Emerging Trends 2006, editors Willer, Helga and Minou Yussefi, International Federation of Organic Agriculture Movements (IFOAM) & Research Institute of Organic Agriculture (FiBL), ISBN IFOAM: 3-934055-61-3.